This was my first visit, definitely not my last. The vibe inside was seemingly business casual is the way I’ll describe it. Not super formal, but the candles on the table were well above casual. The menu presentation seemed a contradiction, fine dining prices, displayed on paper printed in brochure format. The table setting was beautiful, with excellent flatware tucked into a linen napkin, and quality glassware. Incredible food. Fantastic service. Best meal and service in years. Truly one of New Brunswick’s best restaurants. I’ll return to take photos, but the presentation was top notch.

The staff are great. Some great daily specials and both the service and the food are consistently excellent. The Brisket Frites was amazing. No knife required and such a beautiful jus.

We had the best dinner here! I had Oysters and the duck and my husband had the carrot soup and rack of lamb special. Both were wonderful. Oysters were so fresh, cold and delicious! Served on a bed of cold rocks, beautiful touch. We had the trio of sorbet for desert. Absolutely wonderful meal! We look forward to returning for another meal.

Absolutely fantastic experience in every way. The ambience was just right from the moment I walked in - warm and inviting without being pretentious in any way. Everyone was very kind and hospitable throughout the meal. I ordered a half dozen New Brunswick “Acadia Pearl” oysters to start and along with the mignonette, they were some of the best bursts of briny goodness I’ve had in a while. Main course was the beautifully plated salmon - it was cooked perfectly and even the accompanying veggies were great (especially with the buttery sauce). My server was super professional, delightful, and like so many other locals, made a very nice impression on me. For a perfect night in Saint John, I recommend dinner at ECB followed by a stroll along the waterfront a block away. I will be back as soon as I can!

For a perfect night out as a couple this was the right choice. We lucked out getting at 8oclock reservation (especially as people who eat fairly late) was worried we would have to be eating dinner at an ungodly. Anyways the food was was absolutely fantastic. I'll post some pictures of our appetizer and mains. Literally cant say a single bad thing about this spot. 10/10 go for it if you are trying to decide on a new place to try! Service was wonderful and friendly, yeah just go.

First time eating at East Coast Bistro and we will definitely be back. The atmosphere was charming and the salmon was perfect! I mean perfect! From the potatoes to the peas and the beurre blanc, the flavours worked wonderfully together and I enjoyed every bite. It’s no wonder they have been in business for 12 years!

So very unassuming yet definitely a place worthy if you’re looking for an elevated dining experience. Absolutely loved the seared scallop entree, has become my favorite preparation ever, served on a sizable portion of pasta in a simple yet balanced and tasty preserved lemon, caper sauce. Also enjoyed the vegetable soup with mushrooms and barley which was that day’s soup. Husband ate the pan seared tuna special and it was also delicious as was the mushroom toast. Mouth is watering remembering this meal from just a few days ago. This is a must-try place if visiting St. John.

We had dinner last night here and the food was truly amazing! We came in at happy hour which is a great deal for wine for sure at 25% off 5 oz pours. We had the scallop and polenta dish and the beef cheeks with risotto mac and cheese. Both of our dishes were outstanding! Then we had the lemon tart with berries and sorbet…excellent! Our server, whose name I did not get, was so kind, personable and funny to boot (she is a cute redhead), she made us feel so at home.